Top 10 Cooking With Basil Recipes

A versatile and widely used aromatic herb, basil is an annual plant that is easy to grow from seeds but is very sensitive to cold. Basil flourishes in the hot, dry weather, and so we’re tossing the bright green, refreshing leaves into everything we can. Though predominantly associated with Mediterranean cuisines, where it’s commonly ground into pesto, basil leaves can also be used whole, torn, or diced to add bright flavor to a wide range of dishes from around the world. We are showing you this round up where the recipes let the basil shine. Enjoy!

Pork, Apple and Basil Burgers

cooking-basil-recipes_01Recipe via

Caprese Frittata with Sun-Dried Tomatoes, Fresh Mozzarella & Basil

cooking-basil-recipes_02Recipe via

Basil Pesto Chicken

cooking-basil-recipes_03Recipe via

Spaghetti with Shrimp, Broccolini and Basil

cooking-basil-recipes_04Recipe via

Grilled Pound Cake with Basil-Plum Compote

cooking-basil-recipes_05Recipe via

Lemon-Basil Blueberry Muffin Top Cookies

cooking-basil-recipes_06Recipe via

Thai Basil Beef

cooking-basil-recipes_07Recipe via

BBT Sandwich

cooking-basil-recipes_08Recipe via

 Garlic Ginger Basil Salmon

cooking-basil-recipes_09Recipe via

Swordfish with Basil Pesto and Poached Asparagus

cooking-basil-recipes_10Recipe via

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