There is no better start to a day than with a cup of hot, soul-warming coffee, especially now when temperatures are really low. But, making the same old drink during the cold days can become a little boring and now it’s perfect timing to make a change in your old coffee habit. This Italian drink … Read more
For every full-course meal, you need an appropriate dessert, but unfortunately, you are not such a good cook when it comes to baking cakes. If something always goes wrong with your cakes, then give the chiffon cake one last chance before you give up on baking cakes. The chiffon cake is light and easy to … Read more
Crème brulée is a simple, yet rather challenging dessert to make. True to French roots but then, the British will argue it’s a burned egg custard cream and the Spanish will argue it’s a Crema Catalonia. We will let them fight over who was first! Creme brulee, during many years, has adapted to many variant … Read more
Strudel is a crunchy, melt-in-your-mouth pastry with a sweet fruity filling. Usually associated with Austrian cuisine, a popular pastry in the former Austro-Hungarian empire, but has found its way on the dessert menus in many different countries. Once you’ve tried it, you’ll understand why this is such a well-known European dessert that has become popular … Read more
It’ll be Christmas before you know it, which means you need to start preparing your edible arsenal. We all know that nothing heralds the holiday season like the smell of warm Christmas cookies right out from the oven. So, why don’t you start spreading the holiday cheer with making traditional sugar biscuits and cookies which … Read more
Cranberry sauce has always been part of the traditional Thanksgiving menu. This sauce adds a fresh flavor to every overwhelmingly heavy meal on this day. Thanksgiving just wouldn’t be the same without cranberry sauce. Making your own cranberry sauce is really easy, and you can do it a few days ahead. We’re talking about homemade, fresh, fruity cranberry sauces. And … Read more