It’s a National Cheese Day, the day that celebrates all kind of cheeses and the industry that produces this unbelievably tasty ingredient. Hundreds of types of cheese from various countries are produced and, their styles, textures and flavors depend on the origin of the milk. For all cheddar, mascarpone, mozzarella, parmesan or feta cheese lovers this day is a great excuse to explore the world of this ancient food for one more time. Check out our list of best cheese recipes and let us know which of these ideas will be on your menu today!

Spinach, Artichoke And Parmesan Dip

Spinach-Artichoke-and-Parmesan-Dip

Recipe via fooditus.com

Greek Pasta with Lamb, Zucchini, And Feta

Greekish-Pasta-with-Lamb-Zucchini-and-Feta

Recipe via thekitchn.com

Fried Cheese Pops

Fried-Cheese-Pops-and-Mint-Toddy

Recipe via chatelaine.com

Grilled Parmesan Potatoes

Grilled-Parmesan-Potatoes

Recipe via bettycrocker.com

Queso Cheese Dip

Queso-Cheese-Dip

Recipe via fooditus.com

Potato Gnocchi With Ricotta

Potato-Gnocchi-with-Ricotta

Recipe via recipes.idahopotato.com

Marinated Cherry Tomatoes Whit Whipped Ricotta On Sourdough

Marinated-Cherry-Tomatoes-whit-Whipped-Ricotta

Recipe via simply-delicious.co.za

Broccoli Cheese Dunk

Broccoli-Cheese-Dunk

Recipe via foodandwine.com

Tomato, Blue Cheese And Prosciutto Bruschetta

Tomato-Bleu-Cheese-and-Prosciutto-Bruschetta

Recipe via bettycrocker.com

Four Cheese Pasta

Four-Cheese-Pasta-Sauce1

Recipe via fooditus.com