From the Tamil word ‘kari’, meaning ‘spiced sauce’, comes this catch all term, used to refer to any number of hot, spicy, sauce-based dishes of east Indian origin. The term ‘curry’ itself isn’t really used in India, but it was adopted to categorise a number of different Indian soup or stew dishes, nearly always containing onions, garlic, ginger, turmeric, chilli and vegetable oil. Even though curry emphasizes the Indian way of cooking, still you can adopt it to the modern everyday meals. Warm up yourself with our choice of globally famous and delicious recipes!

Curried Pork Burgers

great-curry-recipes_01-CustomRecipe via retorte.blogspot.com

Curried Cocktail Meatballs

great-curry-recipes_02-CustomRecipe via atasteofthai.com

Spicy Chicken Masala Curry

great-curry-recipes_03-CustomRecipe via sailusfood.com

Aromatic Aloo Methi Curry

great-curry-recipes_04-CustomRecipe via superyummyrecipes.blogspot.com

Maharashtrian Shrimp Curry

great-curry-recipes_05-CustomRecipe via cuisinecuisine.com

Moru Kaallan Curry with Kumbalanga – Yogurt and ashgourd curry

great-curry-recipes_06-CustomRecipe via dinetable.com

Pumpkin Coconut Curry with Indian flavours

great-curry-recipes_07-CustomRecipe via krithiskitchen.blogspot.com

Spicy Brinjal Cabbage Curry

great-curry-recipes_08-CustomRecipe via ifood.tv

Spicy Kielbasa, Tomato and Chili Curry

great-curry-recipes_09-CustomRecipe via curryandcomfort.blogspot.com

Cauliflower Masala Curry

great-curry-recipes_10-CustomRecipe via recipeworld1.blogspot.com