Sushi is the most famous Japanese dish. Did you know that the word ‘sushi’ actually refers to the seasoned cooked rice, even though most people use it when referring to the raw fish this rice is commonly served with. But, besides raw fish, it can be prepared with many different toppings and fillings. We went on a search for the best sushi recipes for you to cook and make your family feel like they’re eating at the best Japanese restaurant. We even found some recipes that vegans and vegetarians can enjoy. While it may not be the easiest dish to prepare, if you’re a seafood lover, it will be well worth the effort to have this flavorful and colorful food on your platter.

Vegetable Sushi Roll

savory-sushi-recipes_01Recipe via yumsugar.com

Quick and Easy Sushi Maki

savory-sushi-recipes_02Recipe via bbc.co.uk

Raw Vegan Parsnip Rice Sushi

savory-sushi-recipes_03Recipe via rawfoodrecipes.com

Texas-Style Beef Sushi

savory-sushi-recipes_04Recipe via cdkitchen.com

Avocado and Shrimp Sushi

savory-sushi-recipes_05Recipe via myrecipes.com

Vegan Quinoa Sushi and Pickled Ginger

savory-sushi-recipes_06Recipe via nomyumfree.com

Spring Roll Sushi

savory-sushi-recipes_07Recipe via lilsugar.com

Philadelphia Roll

savory-sushi-recipes_08Recipe via sushilinks.com

Holy Kale Raw Parsnip Sushi Rolls

savory-sushi-recipes_09Recipe via rawfoodrecipes.com

Vegetarian Sushi

savory-sushi-recipes_10Recipe via ifood.tv