You probably know why is this type of cake called the pound cake, but for those of you who haven’t heard of it here’s a little explanation… To make a pound cake you need a pound of each ingredients – flour, eggs, sugar and butter. Well, that’s the traditional recipe. If you actually use that much of every ingredients you will get a cake big enough to serve your entire neighborhood. This is why the original recipe is adjusted easily. You can also add some other ingredients to the basic once in order to improve the flavor. Intrigued enough to try and make a pound cake? Check our Top 10 Tasty Pound Cake Recipes:

Grilled Pound Cake S’Mored Sandwiches

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Lemon Pound Cake

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Gluten-free Dark Chocolate Pound Cake

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Banana Walnut Streusel Pound Cake

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3 Easy Steps Lemon Pound Cake

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Dulce de Lece Pound Cake

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Dulce de Lece Swirled Pound Cake

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Condensed Milk Pound Cake

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Vanilla Lilikoi Poundcake

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No Fail Pound Cake Recipe with Pumpkin Glaze {Gluten-Free}

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