The last Monday of May is Memorial Day, the day we honor all the brave souls who gave their lives so we can be free. It is a somber day when we should take the time to visit the graves of all the men and women who had fallen in battle to keep this country … Read more
The multinational holiday Cinco de Mayo which is celebrated everywhere around America and Mexico will be here before you know it! As a real housewife, you probably will want to host the event for your loved ones in a real way – with a perfect table full of exquisite meals and drinks! Did you decide … Read more
Every anniversary is magical and we all want to surprise our loved ones with something interesting and loveable. We decided to dedicate today’s article to every one of you who likes to make a really romantic dessert for that day that it’s so important in your lives. We have made an unbelievably tempting list of … Read more
A really unusual topic for an article about great food recipes, but, we wanted to show you that you can make fantastically good specialties with sausage because you know that we are always here to break the rules. The main problem is that we all think that we must eat sausages only for breakfast, so, … Read more
Just when you think you tasted heaven with that chocolate, boom! We come up with some more heaven for you. Sweet one. Spread all over the world. Although it sounds like a cliche and boring, whenever you travel, you should open up yourself to the tradition of the country you are in. It doesn’t always … Read more
Goulash is a traditional Hungarian specialty that is usually prepared as a soup or stew of meat, noodles, and various vegetables. But, this delicious dish is loved by all people around the world and they’ve made some variations in the original recipe just to adapt goulash to their cultures. We’ve made a list of the … Read more
Asian cuisine has always been known for its foods rich with spices, sauces, and its exquisite mix of flavors. The latter is especially true for Thai cuisine. Using only the best possible products and ingredients, it has the power to alert all our senses as we take each bite with utter amazement. No, we’re not … Read more
Crème brulée is a simple, yet rather challenging dessert to make. True to French roots but then, the British will argue it’s a burned egg custard cream and the Spanish will argue it’s a Crema Catalonia. We will let them fight over who was first! Creme brulee, during many years, has adapted to many variant … Read more
For some of you who haven’t yet been blessed with the opportunity of trying halva, this dessert originally comes from the Balkan and Middle Eastern countries, and each of these countries has its specific traditional ways of preparing it. It’s a type of dessert that’s very filling and energizing, which is why it makes such … Read more
Technically, marshmallows are a kind of candy that has been around in the form we know it since the middle of the 1800s. This confection is the modern version of a medicinal confection made from some famous marshmallow plant a long time ago. Marshmallows are incredibly cool, not only for their excellent taste, very easy … Read more